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Improving and protecting health and wellbeing in Scotland through education, training and qualifications in Environmental Health - REHIS logo

Improving and protecting health and wellbeing in Scotland through education, training and qualifications in Environmental Health

Home » Courses » Food Allergens Management in the Seafood Industry Joint Award

Food Allergens Management in the Seafood Industry Joint Award

For more information go to https://www.seafish.org/safety-and-training/onshore-training/onshore-training-courses/allergens-courses-and-guidance/

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