The Royal Environmental Health Institute of Scotland is pleased to present the annual Food Update Course, specifically aimed at Environmental Health Officers, Food Safety Officer working in Scottish local authorities, and those with an interest in food safety.
This course has been organised by George Fairgrieve a member of the REHIS Council with assistance from Food Standards Scotland. This event is extremely popular and early booking is strongly advised. A booking form is available for download via the link below and the final programme will be available from the Institute’s website shortly.
Look forward to seeing you there.
