This seminar is for Registered REHIS Food & Health and/or Cooking Skills Presenters. The purpose of the event is to share information, give Presenters the opportunity to ask questions of the REHIS staff, meet other Presenters and to preview the newly updated Food and Health Presenters’ resource pack.
Location: The Golden Lion Hotel, Stirling
Date: Thursday 12 March 2015
Contact: Jackie McCabe, Director of Training jm@
Cost: £85.00 per person
A registration form is attached below.
