REHIS/Campden BRI Advanced HACCP Course - REHIS

Event Date
06/11/2012 9:00 am

Latest news

Annual report for Public Water Supplies published

September 2023
Notice of the Institute’s 23rd Annual General Meeting

September 2023
FSA publishes updates to best practice guidance on food allergen labelling

September 2023

Sign up for REHIS alerts and e-Newsletter

Add your email address to our mailing list for free ongoing updates, and the monthly e-newsletter, on environmental health in Scotland

Please refer to our Privacy Policy for information relating to GDPR.

Contact REHIS

Questions and queries? Contact REHIS via contact@rehis.com.